Franchising
Development Criteria
With our unique menu, simple operating model, strong brand identity and dedicated management team, Gold Star Chili offers the right investor single or multiple unit development opportunities within the following development criteria:
Site Criteria:
- 1900 – 2500 Square Feet
- Minimum of 25’ frontage
- Free-standing or End-Cap site with Drive-thru
- Ease of ingress and egress with traffic signal access preferred
- High exposure sites preferred with maximum allowed signage including building and monument/pylon signage
- Ample dedicated parking spaces
Lease Terms:
- 5 year base term with three 5 year base options
- No percentage rent or radius restrictions
Minimum Conditions and Tenant Improvements
- 400 amp, three-phase power
- 1 ton per 200 square feet of HVAC
- 1-2/4” water line rated at a minimum of 45 psi and 4” sewer line stubbed to rear of the premises
- Gas service, if available
- 2 ADA restrooms per Gold Star Chili’s approved blue prints
- Minimum 10’ ceiling height with 13’ preferred. Drywall finish to the roof deck, taped, sanded and ready to paint.
- All service tap fees, impact fees, meter fees, and development fees paid by landlord.
